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https://repositorio.uide.edu.ec/handle/37000/5740
Title: | Design and construction of a mixing and dosing meat machine for burgers that implements an artificial vision system for quality control |
Authors: | Villacís Santamaría, Eduardo Miguel Andaluz, Gabriela (Tutor) |
Keywords: | CONSTRUCTION;ARTIFICIAL VISION;QUALITY CONTROL;MECATRÓNICA |
Issue Date: | 2023 |
Publisher: | QUITO/UIDE/2023 |
Citation: | Villacís Santamaría, Eduardo Miguel. (2023). Design and construction of a mixing and dosing meat machine for burgers that implements an artificial vision system for quality control. Facultad de Mecatrónica. UIDE. Quito. 46 p. |
Abstract: | The proposed mixing and dosing machine integrates the characteristics of already ex isting machines for mixing and dosing. Is good to mention that there is not a machine for both activities. The requirements that the company Hambus Grill presents are: • Generate a homogeneous mixture between the meat and spices and dose the meat in equal portions in the shape of a hamburger. • Make a modular machine, this meanse, that is capable of being disassembled. Facilitating the cleaning process of the machine. • Generate a machine that has a lower cost between the machines that are already in the market (around 6000 − 12000USD for Dosing machines and 600 − 1600USD for mixing machines). • Generate a machine that implement a manual and a semi-automatic mode for operation. • Implement an artificial intelligence algorithm for measure de area of the dosed meats as a quality control algorithm. |
URI: | https://repositorio.uide.edu.ec/handle/37000/5740 |
Appears in Collections: | Tesis - Ingeniería en Mecatrónica |
Files in This Item:
File | Description | Size | Format | |
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UIDE-Q-TMECA-2023-4.pdf | TESIS A TEXTO COMPLETO | 2.31 MB | Adobe PDF | View/Open |
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